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Facilities, Accreditations & Certifications
Facilities
Southeast Asia — Singapore
Our new laboratory in Singapore opened in 2007 as the center of excellence for Asia, serving the rapid growth of the Southeast Asia market. By locating a laboratory in Singapore, Covance provides the same high quality scientific services to the region and offers the following resources:
  • Over 5,000 sq. ft. of analytical space
  • 10+ analytical personnel
  • ISO 17025 certification
  • Analytical instrumentation:
    • HPLC
    • ICP
    • GC
United States — Madison, Wisconsin
Our Covance facility in Madison, Wisconsin, is home to one of the premiere food science laboratories in the world. This recently expanded laboratory was specifically designed to promote efficient sample flow and offers the following resources:
  • Over 150,000 sq. ft. of analytical space
  • 250+ analytical personnel
  • 24 hour/day operations
  • Fully functional LIMS/DAS and EDI systems
  • Analytical instrumentation:
    • HPLC
    • LC/MS/MS
    • ICP
    • GC
    • ICP-MS
Accreditations
Covance has earned the following accreditations from the USDA.
Accreditations
Food Chemistry

Residue Chemistry for Sulfonomides

Residue Chemistry for Chlorinated Hydrocarbons
Commendations and Certifications
The American Association of Cereal Chemists has awarded Covance the following commendations.
Commendations and Certifications
Microbiological Examination of Flour
Certificate of Proficiency

Proximate, Vitamin and Mineral Analysis
Accuracy Award

Vitamin Analysis
Accuracy Award

Proximate and Vitamin Analysis
Accuracy Award

Proximate and Mineral Analysis
Accuracy Award

HPLC Sugar Analysis
Accuracy Award

Dietary Fiber Analysis
Accuracy Award
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